Elizabeth

Montez-Giras

Aanii boozhoo! My name is Elizabeth, I’m a Beaver Clan citizen of Waganakising Odawa. I am honored to have been able to return to Anishinaabe aki (Great Lakes territory, ancestral land of the Anishinaabek) and still hold love in my heart for the Coast Salish land of Seattle and surrounding areas where I found my path as a lactation consultant and advocate for perinatal wellness. I live just north of Petoskey, MI and serve Emmet County and surrounding areas for in-person lactation support.

honored to have the opportunity to serve our community . a passionate advocate for food sovereignty and a prominent figure in the indigenous community. As an International Board Certified Lactation Consultant (IBCLC), Elizabeth provides crucial support to indigenous families, ensuring they have access to culturally sensitive lactation care. With a deep connection to her indigenous roots, Elizabeth is also a talented seed to table chef, emphasizing the importance of traditional indigenous ingredients and cooking techniques. Through her culinary expertise, she strives to preserve indigenous food knowledge and promote healthy, sustainable eating habits within the community.
As a vocal advocate for food sovereignty, Elizabeth actively engages in initiatives to reclaim indigenous food systems, promoting equitable access to nutritious foods and challenging the impact of colonialism on traditional diets. In addition to her professional roles, Elizabeth is a captivating public speaker, using her platform to educate and inspire others about the intersection of indigenous culture, food sovereignty, and maternal health. With a compelling storytelling style, she sheds light on the deep significance of traditional food practices and the essential connection between food, community, and well-being.
Elizabeth continues to make remarkable strides in empowering indigenous communities, both locally and globally, through her multifaceted expertise and unwavering dedication to preserving indigenous traditions and advocating for a healthier, more sustainable future.